Yesterday was Danielle’s birthday, and I celebrated by making the tastiest strawberry cupcakes with buttercream. I won’t lie: Kirby helped a good bit. Converting grams isn’t something I’m awesome at doing. I will pat myself (ourselves?) on the back, though, because they were way delicious. You’ll try them if you know what’s good for you.
That wasn’t a threat. I promise. : )
Filed under: food and drink, foody friday
Tags: baking, birthday, cupcakes, danielle, strawberries
